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Explore a menu full of handcrafted dishes, rich flavors, and fresh ingredients. From light bites to hearty meals, there for everyone.

Traditional Cuisines
Indian & Cultural Cuisines
Continental Cuisines
American & European Cuisines
Asian Cuisines
Japanese, Chinese, Korean & South East Cuisines
Crafted Cuisines
Chef's Specials, Crafted Plates & Events Specials

Chicken Hamburger Steak

A juicy, pan-seared ground chicken patty seasoned with aromatics like onion and garlic, served with corn and fries.
1 SERVING
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Crispy Fried Fish & Chips

Crispy, golden-battered white fish served with a side of thick-cut, twice-fried potatoes and Mayo sauce.
1 SERVING
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Chicken Cutlet

Crispy, breaded chicken breast pounded thin and pan-fried until golden and tender served with veggies.
1 SERVING
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Vegetable Cutlet

A crispy, breaded patty made from seasoned mashed potatoes and a medley of mixed vegetables.
1 SERVING
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Roasted Beef with Sauce

Tender, slow-roasted beef slices served with a rich, savory pan gravy or red wine reduction. Served with hot sauce.
1 SERVING
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Steak with Egg Rice

A tender, pan-seared steak served over fluffy white rice, topped with a fried egg and smothered in rich gravy.
1 SERVING
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Traditional Steak Sauce

A tender, pan-seared beef steak smothered in rich gravy, served with potatoes that are first boiled then pan-fried for a crisp finish.
1 SERVING
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Creamy Fish Dip

A rich and velvety blend of flaked smoked fish, tangy cream cheese, and fresh herbs, perfect for dipping or spreading.
1 SERVING
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Baked Cheese Macaroni

Macaroni pasta smothered in a rich, creamy cheese sauce and baked until golden and bubbly.
1 SERVING
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Khasi ko Maasu

A fiery, traditional mutton simmered in a rich, aromatic gravy of mustard oil, fenugreek seeds, and bold Nepali spices.

1 SERVING
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Chicken Curry

Tender, chicken simmered in a rich, aromatic gravy of caramelized onions, ginger, garlic, and traditional spices.
1 SERVING
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Butter Khadai Paneer

A creamy, traditional veg panner simmered in a rich, aromatic gravy of mustard oil, butter, and bold Indian spices.

1 SERVING
I'll have this

Chicken Hamburger Steak

A juicy, pan-seared ground chicken patty seasoned with aromatics like onion and garlic, served with corn and fries.
1 SERVING
I'll have this

Crispy Fried Fish & Chips

Crispy, golden-battered white fish served with a side of thick-cut, twice-fried potatoes and Mayo sauce.
1 SERVING
I'll have this

Chicken Cutlet

Crispy, breaded chicken breast pounded thin and pan-fried until golden and tender served with veggies.
1 SERVING
I'll have this

Chicken Hamburger Steak

A juicy, pan-seared ground chicken patty seasoned with aromatics like onion and garlic, served with corn and fries.
1 SERVING
I'll have this

Crispy Fried Fish & Chips

Crispy, golden-battered white fish served with a side of thick-cut, twice-fried potatoes and Mayo sauce.
1 SERVING
I'll have this

Chicken Cutlet

Crispy, breaded chicken breast pounded thin and pan-fried until golden and tender served with veggies.
1 SERVING
I'll have this

How Dimsole's Foods Are Made

PURE & WHOLESOME

We source the freshest local ingredients and craft every meal with care, giving you food that’s pure, honest, and full of natural goodness you can truly taste.

CRISPY DELIGHT

Every Bistora dish is handcrafted with passion—from precise preparation to final plating—bringing restaurant-level perfection to every single bite you enjoy.

FRESH FLAVOR

We never compromise on freshness. Your meals are made to order, served hot and delicious, with bold flavors and farm-fresh ingredients in every forkful.

Perfect Food for Any Occasion

Reserve Your Table!

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• Indian • Nepali • Continental • Asian • Grill • Comfort Food • Global Classics • Chef's Special 
• Indian • Nepali • Continental • Asian • Grill • Comfort Food • Global Classics • Chef's Special 
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